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Decaf Matcha (Ceremonial Grade)
  • Decaf Matcha (Ceremonial Grade)
  • Decaf Matcha (Ceremonial Grade)
  • Decaf Matcha (Ceremonial Grade)
  • Decaf Matcha (Ceremonial Grade)
  • Decaf Matcha (Ceremonial Grade)
  • Decaf Matcha (Ceremonial Grade)
  • Decaf Matcha (Ceremonial Grade)
  • Decaf Matcha (Ceremonial Grade)
Decaf Matcha (Ceremonial Grade)
£34.99

Free shipping included to the UK - (30g)

Matcha at anytime of the day, for everyone.

Regular matcha is energising but it is not always kind to our bodies or your schedule. We made this because we love matcha so much that we want to drink it anytime — day or night.

enle decaf matcha is grown and stone-ground in Kyoto Japan, then gently decaffeinated using next-generation natural CO₂ extraction. This process preserves the same vibrant green colour, smooth umami taste and antioxidant benefits you expect from ceremonial matcha but with almost none of the caffeine.

Still all the benefits

enle removes the caffeine without removing what makes matcha matcha. You still get the same functional benefits of matcha just without the caffeine spike as our CO₂ decaffeination preserves:

  • naturally occurring antioxidants (EGCG)
  • L-theanine for calm focus
  • chlorophyll and nutrients responsible for colour and taste

Still tastes really good

Our matcha is not a matcha alternative, and is made from real Japanese matcha leaves. Grown, stone-ground, and prepared exactly like traditional matcha in the heart of Japan’s matcha capital (Kyoto Uji). 

That is why it still tastes like matcha. We have tried countless decaf and low-caffeine matcha. This is the only one that still delivers the depth, colour, and taste of true ceremonial matcha. And most don’t realise it is even decaf until we tell them. 

Try it once, and you will understand why this is different. 

Founded in London, enle matcha has a mission to redefining what it means to enjoy premium matcha. We look to ensure the matcha experience is accessible to everyone, regardless of their caffeine tolerance

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Frequently asked questions

Who is enle’s decaf matcha for?

Our goal is to create a more inclusive environment for matcha customers who are sensitive to caffeine, pregnant, or looking for evening alternatives without sacrificing the experience of a traditional matcha.
How is it decaffeinated?

Similar to decaf coffee, we use CO₂ extraction to selectively remove only the caffeine while protecting its flavour compounds and vibrant colour.

Just like regular matcha, the leaves are also grown in the shade, carefully de-stemmed, and stone-ground. This allows our matcha to still taste like real ceremonial grade matcha.
Isn’t matcha already low in caffeine? 

While commonly considered a "milder" alternative to coffee, matcha is not necessarily low in caffeine. A lower end of 3g matcha serving has similar caffeine to a single espresso and a 5g serving (often used in strong cafe-style lattes) delivers a caffeine kick comparable to or higher than a standard double espresso.
Where are your products sourced?

Our products are sourced straight from the matcha capital in Japan (Uji, Kyoto). Each order is carefully processed using traditional stone mills, and packaged in London to be shipped to you.
How much does shipping cost?

To make it easy for consumers to try our matcha, shipping is free! We hope this makes our matcha more accessible for everyone to enjoy!

Why is decaf matcha more expensive than regular matcha?

For the highest quality retention, the team ensures premium methods are used for the final powder to retain a vibrant green color, a smooth, umami flavor, and a fine texture - that we all love.

Unlike chemical-heavy processes, premium decaf often uses a "water-processing" method or CO₂ method to remove 98–99% of caffeine. This is highly technical and time-consuming, requiring specialized machinery and labor.